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Many thanks to Grant for the tour of BIG TEX CANTINA.
This place is very nice.





The Pool Room

From Decatur.patch.com
Attic Community Playground donated more than $6,000 to the charter school's music program.
photo credit: atticcommunityplayground.orgHow much music education can $6,000 provide? Enough to leave 140 children wild with enthusiasm, according to the Museum School of Avondale Estates.
Patch has just learned that Attic Community Playground, an Avondale Estates nonprofit that supports music arts and education, has donated $6,186 for the Museum School's music program.
The money was generated by a solo, acoustic benefit concert by Jennifer Nettles in Texas in January. A Georgia native and former Decatur resident, Nettles is an Attic Community Playground board member and half of the grammy-winning country music duo Sugarland. Ponder High School in Texas also received proceeds from this concert.
The donation was presented by Nettles and other Attic Community Playground board members: Jennifer Joyner, an Avondale Estates resident and upcoming Museum School parent; Robert Denning, a Texas businessman and music enthusiast; and Eddie Owen, founder of Eddie’s Attic in Decatur, according to a release.
As a thank you, Museum School first graders wrote and presented thank you cards to the board, and second and third graders sang to the visitors. As part of the festivities, Nettles participated in the second graders' music lesson earlier in the day, the release said.
Former 'Wonder Years' Star Pushes Mathematics: MyFoxATLANTA.com
Early Years are the Learning Years
Celebrate Week of the Young Child with Our House
Decatur, GA [April 11, 2011]. Our House – a Decatur-based early child development center for homeless preschoolers – is celebrating the National Association for the Education of Young Children’s (NAEYC) annual Week of the Young Child (WYOC) April 11-15. This year’s theme is Early Years are the Learning Years.
The WYOC brings attention to the needs of young children and their families, while highlighting the early childhood education programs and services available to meet those needs. “We want every member of our community to appreciate that early childhood education is vital to all of us as a community,” said Our House Executive Director Tyese Lawyer. “Our community truly thrives when all of our children receive a strong early learning foundation to succeed in school, and to succeed in life.”
This year, Our House will promote children's literacy by inviting community members to read to students. Gifts are also welcome to support quality early childhood education for those children in our community who are most in need. To make a tax-deductible gift today, visit www.ourhousega.org.
Cookbook Authors coming to The Cook’s Warehouse
WHO: Several nationally known touring cookbook authors
April 13: Liz Thorpe – The Cheese Chronicles. Thorpe, a renowned cheesemonger and VP of Murray’s Cheese, will teach “The Harmony of Wine and Cheese” complete with tasting, and will autograph her book.
April 21: Elizabeth Sims and Chef Brian Sonoskus – Tupelo Honey Café. A well-known Asheville, NC, restaurant with creative recipes and healthy ingredients and the first cookbook focuses on Asheville’s foodtopian culture. An evening meal of its recipes and wines from the Biltmore Estate will be followed by a signing of the cookbook.
(This class at the Decatur shop.)
May 3: Tony Seichrist – Meat. Salt. Time. Atlanta chef Seichrist has written a tribute to salumi master Cristiano Creminelli and will teach the way it’s made as well as an evening of Northern Italian cuisine, then autograph his new book.
May 12: Nathalie Dupree and Cynthia Graubart – Southern Biscuits. The new definitive biscuit-baking cookbook, star chef Dupree and her co-author Graubart will host a cooking class featuring recipes from the new release and will sign copies of their cookbook after class.
May 16: Sherri Brooks Vinton – Put ‘Em Up! This comprehensive guide to home preserving covers everything from canning and freezing to drying and infusions. A mix of seasonal berries will take center stage for this hands on evening of preserving. After class, Vinton will sign copies of her book. (This class at the Decatur shop.)
June 16: Sheri Castle – The New Southern Garden Cookbook. Castle will teach a class of healthy, fresh ingredients from local gardens and personalize your copy of her new cookbook.
June 23: Joanne Weir – Wine Country Cooking. A fourth-generation and award-winning cookbook author and television personality, Weir will cook up a dinner of her favorite recipes before her signing.
WHERE: The Cook’s Warehouse, Ansley Mall
1544 Piedmont Road NE
Atlanta, Georgia 30324 / 404-815-4993, store phone
Tupelo Honey Café and Put ‘Em Up at the Decatur shop:
The Cook’s Warehouse
180 West Ponce de Leon Avenue
Decatur, Georgia 30030 / (404) 377-4005, store phone
To register for any of these classes (filter by chef’s name):
https://classes.cookswarehouse.com/ClassReg/public/classes.asp
We’re pleased to arrange interviews with any of the authors – please schedule with Wendy or Jim.
CONTACT:
Wendy Allen, (404) 492-9015, wendy@cookswarehouse.com
Jim Brams, (404) 403-6218, jimbrams@att.net
Purchase tickets online or by calling 404.929.6400.
Photo/Interview Opportunity
Cooking Classes for Children, Spring/Summer 2011
WHO: Kids Cooking Classes in Spring/Summer 2011
WHERE: The Cook’s Warehouse, Ansley Mall
1544 Piedmont Road NE
Atlanta, Georgia 30324 / (404) 815-4993, store phone
-and-
The Cook’s Warehouse
180 West Ponce de Leon Avenue
Decatur, Georgia 30030 / (404) 377-4005, store phone
BACKGROUND:
The Cook’s Warehouse’s new schedule has many classes for children in three age groups at two shops, including a five-day Kids Camp series which also runs through the summer months.
WHEN:
Ansley Mall
April 4-5, Teen Cake Decorating Hands (ages 10-17), 9 a.m.-noon both days
May 22, Family Pizza Fun Hands On (age 5 and up), 1-4 p.m.
Ansley Mall Summer Camp Series (ages 9-17)
June 20-24 Five-day classes for Global Cuisines, 10:30 a.m.-1:30 p.m. daily
July 11-15 Different countries/cuisines lead up to “Cook’s Warehouse Kid’s
July 25-29 Iron Chef Atlanta” competition, winner “crowned” in October
Decatur
April 6, Spring Cupcakes for Kids Hands On (ages 6-9), 9 a.m.-noon
April 16, Spring is in the Air Hands On (ages 6-9), 10:30 a.m.-1:30 p.m.
May 7, Mother’s Day Brunch Hands On (ages 3-5), 11 a.m.-1 p.m.
May 14, To Market To Market Hands On (ages 10-17), 9 a.m.-1 p.m.
July 14, Mommy and Me – Let’s Travel to Italy! Hands On (ages 3-5), 10 a.m.-noon
July 14, Handstand Kids - Italian Favorites Hands On (ages 6-9), 1 p.m.-3 p.m.
CONTACT:
Wendy Allen, (404) 492-9015, wendy@cookswarehouse.com
Jim Brams, (404) 403-6218, jimbrams@att.net