According to Decaturish a new UPDATED MENU with lower prices is in the works.
------------------ Menu released on Monday does not reflect new lower prices---------------------
- Hors d'oeuvre ($9-$15)
Sliced local tomatoes with cucumbers and sweet onion
Toasted deviled ham tea sandwiches
Local kale salad with old-fashioned boiled dressing
Revival relish tray
Old-fashioned skillet-fried green tomatoes
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Country-fried Kobe beef round steak with skillet pan gravy
- Entrées ($18-$26)
Revival fried chicken
Grass-
Creamed Georgia white shrimp and Savannah red rice
Wood-grilled Berkshire pork steak
Spiced Mississippi catfish in low country tomato gravy
Wood-grilled South Carolina quail glazed with roasted honey and garlic
Mushroom-stuffed cabbage dumpling with spicy roasted tomato sauce
fed beef and pork meatloaf wrapped in bacon
Fatback-fried silver queen corn
- Trimmings ($6-$8)
Hickory-smoked local greens
Old-fashioned creamed potatoes
Fresh field peas and snaps in sweet cream butter and dill
Green cabbage with confit ham
Revival mac n’ cheese
Pan-roasted mushrooms with celery and lemon
Local zucchini fritters
Geneva’s toasted vanilla pound cake with peach fool
- Desserts ($8)
Butterscotch trifle with butter pecan cream
Lemon icebox pie
Rustic peach and nectarine tart à la mode
Awesome chocolate cake
From: Revival facebook: Revival officially opens Thursday, July 23rd, for dinner. For everyone interested in making reservations you have a couple choices. You can make them online at Seat Me or you can call us directly at 470-225-6770. We look forwarded to sharing the next chapter in our lives with you all very soon!
129 Church St.
Decatur GA
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